Here is one idea on how to do this.
If there is a destination that you fly into often, or all your airports are at the same elevation-- in some spare time you can make up a little table with different temperatures to use often regularly. Air Canada plates have this for a few airports (Wabush, Labrador comes to mind).
For me, the most important altitude (where I want to be most precise) is the MDA or DH. The lower you get, the less the difference is. I don't care that instead of 900 feet on the second step down, it is 960 feet. Heck, I'll happily go at 1000 or even 1100.
I've met some pilots who are hesitant to do the temperature corrections because they "don't want to fly higher" and want to be able to "get in." Obviously, a fundamental misunderstanding of the concepts here.

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