MEAT

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hazatude
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MEAT

Post by hazatude »

I bought a whole shitload of hot pepperoni and German salami on the way home from the airport last night. $30 worth. It's so fucking good.

What is your meaty indulgence?
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corn-shoot
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Post by corn-shoot »

Women.


Aren't you a VEGAN in that respect?
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hazatude
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Post by hazatude »

Does your mom's corned beef curtains count?
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Rowdy
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Post by Rowdy »

I like tuna! :wink:
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Mike Falk
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Post by Mike Falk »

Rowdy wrote:I like tuna! :wink:

I think that I am in Love. :D
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Post by . ._ »

Peameal bacon.

I could eat that stuff till I sprout a curly tail.

-istp :D
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hazatude
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Post by hazatude »

Peameal bacon and onion sandwitches...toasted with tons of butter.
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w squared
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Post by w squared »

My girlfriend found some "custom" bacon the other day. It's back bacon and side bacon still stuck together. Wow.

There's a little butcher shop in Kimberly, BC that makes turkey jerky. My girlfriend got me five pounds of that stuff for Christmas. I really do love my girlfriend :D
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Please don't tell my mother that I work in the Oilpatch...she still thinks that I'm the piano player at a whorehouse.
ca787546
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Post by ca787546 »

Nothing beats argentinian beef. A bife de chorizo, or a vacio, or lomo fino, or an ojo de bife, or an asado de tira.... damn, best meat in the world is from argentina, if you've tried it, I believe you'll agree with me.
Oh yah, and the women there are freaking hot too.
Cheers,
DNB
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desksgo
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Post by desksgo »

Mike Falk wrote:
Rowdy wrote:I like tuna! :wink:

I think that I am in Love. :D

If you're into guys, I'd take Fluckmachine. I love trimming a navajo when he wears shorts.
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flyinhigh
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Post by flyinhigh »

desksgo wrote:
Mike Falk wrote:
Rowdy wrote:I like tuna! :wink:

I think that I am in Love. :D

If you're into guys, I'd take Fluckmachine. I love trimming a navajo when he wears shorts.

LOLOLOL, I just spit my coffee all over the com....
Wait till mid summer when your doing a cargo run to ypm its 30 degrees and he flies without a shirt. hehe (he learned from the best)
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Rowdy
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Post by Rowdy »

everybody loves reachin for the water rudders when I drive in my shorts :wink: :shock:
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flyinhigh
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Post by flyinhigh »

Who you flyin for rowdy? where outta?
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Apollo
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Post by Apollo »

Grade AAA alberta prime serloin steak...

medium rare.

nothing better.

period.
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ca787546
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Post by ca787546 »

As I said, Argentinian beef is the best :) Just ask any albertan that has tried it :D
lol
Cheers,
DNB
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Rowdy
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Post by Rowdy »

Who you flyin for rowdy? where outta?
If you guess correctly.. shoot me a pm and I'll buy you a beer and maybe cook up some steak
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pianodude
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Post by pianodude »

costco steak... they are about 12 bucks each and an inch thick. never had a bad one.
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niss
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Post by niss »

I agree with ya on the costco steaks....with some keg spice.....whoohhhahhallhlhlhlalhla
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She’s built like a Steakhouse, but she handles like a Bistro.

Let's kick the tires, and light the fires.... SHIT! FIRE! EMERGENCY CHECKLIST!
water wings
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Post by water wings »

air dried beef ( it's German or Austrian) and raw hambuger.. no really.
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BusDriver
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Post by BusDriver »

BEEF JERKY! MMMMMMMMMMMMMJERKYYYYY!!!!
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Pierre Maguire should have his larnyx ripped out! IDIOT!
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Post by desksgo »

Speaking of meat...

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